One grape, three places. A barrel-fermented Ontario VQA, a stainless-raised white Burgundy from Montagny, and a light, citrus-driven South African — enough contrast to taste what Chardonnay actually does, without committing to a case.
- Château des Charmes Barrel Fermented Chardonnay VQA — Niagara-on-the-Lake, Ontario. Rich and creamy, pear, vanilla and butter. 750 ml, 12.5% alc./vol.
- Vignerons de Buxy Buissonnier Montagny — Burgundy, France. Raised in steel: apple, lemon, flowers and minerality. 750 ml, 13% alc./vol.
- Two Oceans Chardonnay — Western Cape, South Africa. Light and crisp, apricot and citrus with delicate oak. 750 ml, 12.5% alc./vol.
Comes in a three-bottle carrier with dividers and a two-sided A5 tasting card: where each wine is from, what to eat with it, and which order to open them in — from steel to wood.
We keep small quantities: if a wine is not on the shelf when your order lands we source it and email you as soon as your box is ready to collect. If it cannot be sourced, that line is refunded in full. Vintages change with what our supplier ships; we never print a vintage we cannot confirm.
19+. Please enjoy responsibly.
